The Flying Fish

Dinner & Pizza

Open Everyday 5pm-8:00pm ish

TheFish

Dinner

Pizza and Full Dinner are served at 5pm from May thru October.  Our dinner menu offers a classic coastal dining experience with some inventive Caribbean flair.  Nightly offerings feature cod, shrimp, seafood stew, and locally sourced meats.

SALADS All salads are served with a choice of House Made Balsamic, Buttermilk Dill or Caesar dressing

Add Protein to Salad

Chicken 6

Shrimp 11

Salmon 12



House Salad   11
Field Greens topped with Green Peppers, Tomatoes, Cucumbers, Red Onions, Carrots, Choice of Dressing 


Greek Salad 14

Hearts of Romaine topped with Tomatoes, Green Peppers, Cucumbers, Red Onions, Kalamata Olives, Pepperonicini, Feta Cheese, Balsamic Dressing


Caesar Salad 13
Hearts of Romaine topped with House Made Herbed Croutons, Parmesan Cheese, Classic Caesar Dressing

Cape Codder Salad 14
Field Greens topped with Walnuts, Dried Cranberries, Red Onions, Crumbled Great Hill Blue Cheese, Bacon, Balsamic Dressing

Arugula Salad  16

Arugula, Roasted Corn, Marinated Beats, Avocado, Goat Cheese, Balsamic Dressing


APPETIZERS


Fried Calamari 18

Buttermilk Fried Calamari, House Made Jamaican Dipping Sauce


Artichoke Dip 14

Creamy Artichoke Hearts, Lemon, Garlic served with Rustica



Pan Roasted Mussels 20

Sauteed Mussels in White Wine, Garlic, Butter &

Herbs


Clams in Wine Sauce 23

Sauteed Mussels in White Wine, Garlic, Butter &

Herbs


Mediterranean  Vegetarian Plate 18

Hummus, Artichoke Dip, Fresh Mozzarella, Tomatoes, Roasted Red Peppers, Kalamata Olives, Roasted Garlic and Grilled Veggies


Carribean Shrimp Skewers 20

Spicy Jamaican Dry Rub, House Made Mango Salsa Served on Bed of Arugula


ENTRÉES


Local Cod 29

Broiled in White Wine, Garlic and Butter and topped with House Made Breadcrumbs and Fresh Herbs. Served with Fregula, Seasonal Vegetables


Caribbean Curried Shrimp 29

Sautéed in Coconut Milk and served with Italian Red Rice, Seasonal Vegetables


Seafood Stew 34

Local Clams, Mussels and Shrimp in a Tomato White Wine sauce with Cannellini Beans and Garlic. Served with Grilled Bruschetta


Salmon 30

Grilled Salmon topped with a Buttermilk Lemon Caper Dill Sauce served with Fregula and Seasonal Vegetables


Rib Eye 36

Black River Farms Grass Fed Rib Eye

Chef's Preparation


Spicy Jerk BBQ 29

Locally Sourced Chicken marinated in traditional Jerk Seasonings Finished on the Grill with our House made Jerk sauce


Fish Sandwich  20
Lightly Battered, served on Rustica Bread with a side of French Fries

Substitute Sweet Potato Fries 3.00


Fish & Chips 23

Lightly Battered, served with French Fries

Substitute Sweet Potato Fries 3.00


House Hamburger 18

Locally sourced, Black River Burger Served with French Fries

Add Cheddar, Swiss or American Cheese 2.00

Add Great Hill Blue Cheese. 3.00

Add Bacon. 2.00

Add Caramelized Onions 2.00

Substitute Sweet Potato Fries 3.00


PASTAS

Pan Roasted Mussels in

Cream Sauce 29

Local Eastham Mussels Pan Roasted with Garlic, White Wine and Sweet Italian Sausage, finished with a Shallot Fennel Cream Sauce, served with Fresh Linguini


Shrimp Scampi 29

Sauteed Shrimp, Capers, Wine, Fresh Herbs, Garlic, Butter


Portuguese Style Clams 29

Wellfleet Clams, Kale, Linquiça and Cannellini Beans sautéed in a White Wine Sauce, served over Fresh Linguini


Chicken Artichoke Pasta 27

Baby Spinach, Roasted Red Peppers, Grilled Chicken and  Artichokes sauteed in a wine, butter, herb sauce


Chicken Parmesan 23

Breaded Chicken Breast Topped with House Made Marinara Sauce and Melted Provolone, served over Fresh Linguini


Eggplant Parmesan 23

Breaded Eggplant topped with House Made Marinara Sauce and Melted Provolone, served over Fresh Linguini


Meatballs and Linguini 23

Fresh Linguini topped with House Made Marinara and Meatballs

 

PIZZA

Served from 5pm–closing


BUILD-YOUR-OWN PIZZA

12" Gluten Free Crust Available for All Pizza 16

12" Regular (Small) 15

18" Regular (Large) 21


Cheeses   sm 2.25  lg 2.50

Feta, Parmesan, Extra Cheese, Fresh Mozzarella 


Meats   sm 2.25  lg 2.75

Anchovies, Bacon, Grilled Chicken, Ham, Linguiça, Meatballs, Pepperoni, Sausage


Vegetables  sm 1.75  lg 2.25

Artichokes, Banana Peppers, Black Olives, Breaded Eggplant, Capers, Caramelized Onions, Fresh Tomatoes, Garlic, Green Peppers, Kalamata Olives, Mushrooms ,Pineapple Red Onions Roasted Red Peppers, Spinach, Sun-Dried Tomatoes


RED PIZZA


Carne   small   20   large 29

Spicy Sausage, Linguiça, Pepperoni, Meatballs


Northern  small 17    large 25

Garlic, Parmesan, Fresh Herbs


Texas Barbecue  small 20   large 28

BBQ Sauce, Grilled Chicken, Roasted Red Peppers, Red Onions, Mushrooms, Garlic


Flying Fish  small 20    large 28

Artichokes, Garlic, Pepperoni, Black Olives


Veggie  small 19    large 27

Mushrooms, Red Onions, Green Peppers, Garlic


IMOP  small 19   large 27

Spicy Sausage, Mushrooms, Red Onions, Green

Peppers


Margherita small 16  large 25

Blend of Cheddar, Mozzarella, Basil, Fresh Tomato


WHITE PIZZA

Bianca  small 18   large 27

Fresh and Aged Mozzarella, Cheddar, Parmesan, Garlic, Fresh Herbs


Mediterranean  small 20   large 27

Artichokes, Spinach, Tomatoes, Garlic, Feta Cheese 

Add Grilled Chicken (Upcharge) 


Bruschetta   small 17   large 25

Cheese-less, Sauce-less Pizza topped with Extra Virgin Olive Oil, Garlic, Tomatoes, Black Olives, Red Onions, Capers & Fresh Herbs


Chicken Pesto  small 20   large 28

Pizza Cheese, Grilled Chicken, Basil Pesto, Red Onion, Fresh herbs








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